If your oven is acting up, the problem is often a single part that’s worn out. Replacing that part can save you time and money, and you don’t always need a full‑service call. In this guide we’ll walk through the most common oven parts that fail, how to tell when they need changing, and when it’s smarter to let a Glastonbury repair expert handle it.
Heating elements are the first thing to check if your oven isn’t heating. They look like long metal coils at the top or bottom. When they turn dark, crack, or break, the oven will stay cool or heat unevenly. Swapping them out is a straightforward job – just unplug the oven, unscrew the old element, and plug the new one in.
Thermostats control the temperature. If you notice your food is always undercooked or overcooked, the thermostat may be off. A faulty thermostat can cause the oven to run too hot or never reach the set temperature. Most thermostats are mounted behind a panel; you’ll need a screwdriver and a replacement part that matches your oven model.
Door gaskets seal the heat inside. A cracked or missing gasket lets hot air escape, leading to longer cooking times and higher energy bills. Gaskets are thin rubber strips that snap into the door frame. Removing the old one and pressing the new gasket into place usually takes under ten minutes.
Control boards are the brain of modern ovens. If the display flickers or the oven ignores your settings, the control board might be the culprit. Replacing a control board is more technical – you’ll need to disconnect wiring harnesses and secure the new board with screws. If you’re not comfortable with electronics, call a professional.
So, should you tackle the repair yourself? For simple parts like heating elements, gaskets, and thermostats, a DIY approach works fine. You’ll need a basic tool kit, the correct part number (check the oven’s manual or the label inside the door), and a little patience.
When the job involves electrical components, wiring, or the control board, it’s safer to call Glastonbury Appliance Repair Services. Their technicians know the exact make and model of your oven, have the right tools, and can warranty the work. Trying to fix a control board without training can damage the oven further or create a safety hazard.
Here’s a quick rule of thumb: if the part is visible, easy to reach, and doesn’t involve rewiring, go DIY. If you need to open the back panel, work with live wires, or the oven still misbehaves after a part swap, book a pro.
Whether you’re replacing a worn gasket yourself or letting a certified technician handle a busted control board, getting the right part is key. Always match the part to your oven’s brand and model number. Buying generic parts can lead to fit issues and extra costs.
Finally, keep a small log of any repairs you do. Note the date, part replaced, and any observations. This will help you and any future technician spot patterns and decide when a full oven replacement might be more economical.
Need a replacement part fast or want a qualified tech to check your oven? Glastonbury Appliance Repair Services offers quick quotes, same‑day service, and competitive pricing. Contact them today to keep your oven cooking your favourite meals without a hitch.
Thinking about replacing your oven's control board? This article breaks down when it's smart to swap it out and when it’s just throwing money away. Get clear pointers on what a control board does, how to spot real problems, and whether fixing or replacing makes sense for your situation. Practical tips and honest cost comparisons help you avoid splurging on a fix that might not even solve your issue. Find out how to make the call without getting burned.